Lately Matt and I have needed some good ol' comforting. When I think of comfort food - pasta does come to mind along with chocolate and baked goods. After a crappy weekend I made Matt a simple lunch consisting of a dish we had a lot growing up.
Pasta with butter and cheese. My mom would make it with angel hair, but I like more noodle-y shaped pasta, so that is what I used. I swapped out butter for Earth Balance and nooch for cheese .I liked it growing up with something coated in bread crumbs - so I thought Matt would dig it with some Gardein strips. Don't mind the bite missing from the strip - Mar was my taste tester!
I have talked about this side dish before. My sister loved it growing up, it was her favorite. I have been thinking of my sister a lot lately so I had this dish in my mind as well.
What comfort food memories do you have when you think of family members? Do you make recipes in honor and memory of those no longer with you?