I never had Hamburger Helper as a kid, if I did maybe it was once and that was it. I am thinking it had more to do with the size of the box than what was in it. My dad sure could eat a lot and I do not think a box would be a safe bet for a family meal.
Here is my own version - vegan of course! Organic pasta, soyrizo, cashew chipotle cheeze + Daiya cheeze blend, a can of Rotel, cashew milk and a bunch of spices. Really creamy, really good!
I split a Baracuda cupcake from Pushkin's and iced almond milk coffee from around the corner via Temple with Matt.
Because it is iced coffee weather (this time with coconut milk) and one can never have/read/buy/trade too many zines. My coffee even has my name spelled right!!!
Beer: The Super Tramp from Dust Bowl Brewing is now a favorite of mine. It has a slight strawberry taste and is refreshing. Perfect for warm weather and spicy dishes. Bonus it is brewed locally! I was hoping to like the Old Rasputin stout more - because I like stouts plus it had good reviews but it was just okay in my book.
Is the warm temps in your area yet? What are you looking forward to this spring?