Showing posts with label taco bell. Show all posts
Showing posts with label taco bell. Show all posts
Wednesday, January 27, 2016
Quicky Night Meal - Inspired By Taco Bell
Sometimes you want Taco Bell but you know you want just a bit more oomph to your meal. That is why I started making these Double Decker tacos at home. I think the DD taco lead to the Crunchwrap. Anyway you have a flour tortilla ontop of a crunchy corn tortilla. I never had one so I am not sure how they were made.
My version uses refried vegan beans as glue to hold the tortillas together. The inside is stuffed with veggie crumbles, lettuce, Daiya shreds and hot sauce. These were so good that I made them two nights in a row. I think I might just make them again tonight!
Friday, October 12, 2012
[Vegan MOFO Day 10] Fast Food Friday: Locos Tacos
We have all seen the commercial by now for the locos tacos from Taco Bell. It is a Dorito shell with the usual taco stuff inside. It is easy to be grossed out and want one at the same time.
I attempted making my own version seen here on Matt's plate. I served it with a little bowl of refried pinto beans with hot sauce and cheeze like Taco Bells makes. Well, my Dorito spice mix needs to be adjusted the chip - taco combo was there but it needs more kick. The tacos were a bit darker in person - but not as red as the ones on the TB commercial.
Basically I made a seasoning of nutritional yeast, paprika, salt and garlic powder. I tossed the shells in the oven - since they contained coconut oil I waited a few minutes for the oil to release, pulled them out and sprinkled them with seasoning on one side.After putting them in the oven for another few minutes I pulled them out, flipped them and sprinkled more seasoning on the 'naked' side and baked another minute. The shells turned a golden color.
I am sure you can spray cooking spray/oil on the shells, sprinkle/dunk the shells in the spice mix and then bake. However I did not want to get super oily here and tried this method...It worked!
The filling was soy crumbles cooked in a bit of vegetable oil, lettuce, Daiya shreds, hot sauce! Next time I will play around with the seasoning to get a more vibrant color and kickier taste. I assume Doritos get their color from food dye and MSG!
Labels:
beans,
cheeze,
hot sauce,
locos tacos,
taco bell,
vegan mofo,
vegan version
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